Online/Inhouse Industrial Skill-Based Training/Apprenticeship Syllabus, Notes & PYQ for GGSIPU Bachelor of Commerce 2nd Sem

Online/Inhouse Industrial Skill-Based Training/Apprenticeship. Each student is required to complete a minimum of 60 hours of training, which can be undertaken in segments (on weekends, evenings), spread across the first and second semesters, or completed in one continuous session. The university shall conduct external viva of 60 marks at the end of the semester.

• The student has to submit the certificate of training/Apprenticeship.
• Every student has to submit a spiral-bound report to showcase the work done and learning during the internship/apprenticeship and must appear for the End Term Viva.
• The guidelines for the report are to be designed by every institution.
• All the records are to be maintained by each institute and they should be able to produce whenever required by the university.
• The duration of the training/apprenticeship will be the winter semester.
• The course may be offered by having an industry expert within campus/college and guide students on projects within the premises or students doing live projects in industry either offline (outside of classes) or online.
• The institute must appoint an internal faculty mentor for each student in order to monitor/assess the training/apprenticeship and award internal marks.